Michelle Webb 11/2/24 Michelle Webb 11/2/24

Dip Into Entertaining Season With This Easy Salmon Spread

We created the perfect dip for entertaining with a Wedgewood Cheese Bar twist: tinned salmon from Briscane Bay Alaska, creme fraiche from Normandy, and our newest obsession: Latvian potato crisps.

Michelle Webb 9/25/24 Michelle Webb 9/25/24

This Smooth, Tasty Whipped Feta is Made with Lesbian Sheep’s Milk from Greece

We dive into a lush and satisfying whipped Essex Feta with grilled vegetables and crispy chickpeas recipe that will elevate your perceptions of feta and it's status as a fridge staple.

Michelle Webb 8/28/24 Michelle Webb 8/28/24

Three Words: Crispy Ham Butter

The ultimate dinner party or unexpected guest hack: the "fancy cracker." We pair a dreamy, crispy ham compound butter with late summer's favorite fruit: the fig.

Michelle Webb 7/12/24 Michelle Webb 7/12/24

Pan Con Tomate Meets Life-Changing Manchego

If you haven’t had Manchego 1605 from La Mancha, Spain, have you really ever had Manchego? Our twist on pan con tomate, wine pairings, recipe, and more.

Michelle Webb 6/26/24 Michelle Webb 6/26/24

In Search of a Full English [Salad]

Our inaugural Wedgewords blog post honors our British roots, showcases the iconic Montgomery’s Cheddar and flips the Full English on its heavy head.