musings on things we love from people we adore
Cheese That Tastes Like Cacio e Pepe? Say Less.
What happens when a cheese tastes like cacio e pepe—but isn’t? A love letter to Belper Knolle, alpine flavors, and the kind of salad that only happens when you trust your cheesemonger.
Happy Accidents: The Story Behind the Wedgewood Caesar
The lore and happenstance behind our french-seaside meets zesty classic - the Caesar Salad.
In Search of a Full English [Salad]
Our inaugural Wedgewords blog post honors our British roots, showcases the iconic Montgomery’s Cheddar and flips the Full English on its heavy head.