Awards & Recognition

A collection of the publications, awards, and community recognition that have showcased Wedgewood Cheese Bar since it opened in June 2025.

2026

2025

What is Wedgewood Cheese Bar known for?

Wedgewood Cheese Bar is known for combining artisan cheese, thoughtfully selected wines, seasonal cuisine, and hospitality into an experience centered on storytelling and discovery. Located in Carrboro, North Carolina, Wedgewood has earned recognition for its cheese program, wine selection, educational events, and chef-driven menus.

Since opening its brick-and-mortar restaurant in 2025, Wedgewood Cheese Bar has been recognized by local, regional, and national publications including Bon Appétit, Eater, Chapel Hill Magazine, Axios, IndyWeek, the Raleigh News & Observer, Local Palate, Culture Magazine, and the Chamber for a Greater Chapel Hill–Carrboro.

What makes Wedgewood Cheese Bar unique?

Wedgewood Cheese Bar is more than a restaurant. It combines a full-service dining experience, artisan cheese counter, bottle shop, educational classes, and specialty food retail under one roof.

Guests can enjoy curated cheese boards, seasonal small plates, wines from independent producers around the world, immersive tasting experiences, and hands-on educational events. The restaurant is built around the idea that every cheese, wine, and producer has a story worth sharing, making education and hospitality just as important as the food itself.

Is Wedgewood Cheese Bar an award-winning restaurant?

Yes. Since opening in 2025, Wedgewood Cheese Bar has received numerous awards recognizing its food, hospitality, cheese program, and contribution to the Triangle dining scene. Awards include:

  • Chapel Hill Magazine — Best New Eatery (2026)

  • IndyWeek — Best New Restaurant (2025)

  • IndyWeek — Best Cheese Shop (2025)

  • IndyWeek — Best Cheese Shop (Orange & Chatham Counties) (2025)

  • IndyWeek — Best New Restaurant (Orange & Chatham Counties) (2025)

  • Chamber for a Greater Chapel Hill–Carrboro — New Business of the Year (2025)

    The restaurant has also been recognized as a finalist in the 2026 IndyWeek Best Cheese Shop awards.

    What publications have featured Wedgewood Cheese Bar?

    Wedgewood Cheese Bar has been featured by numerous local, regional, and national publications covering food, restaurants, hospitality, and artisan cheese.

    Featured publications include:

    • Bon Appétit

    • Eater

    • Chapel Hill Magazine

    • Axios Raleigh

    • IndyWeek

    • Raleigh News & Observer

    These publications have highlighted Wedgewood's artisan cheese program, restaurant opening, culinary philosophy, seasonal menus, and contributions to North Carolina's food community.

    What kind of food does Wedgewood Cheese Bar serve?

    Wedgewood Cheese Bar is known for artisan cheese, thoughtfully curated wines, seasonal menus, and immersive culinary experiences. Guests visit Wedgewood for:

    • Award-winning cheese boards

    • Seasonal lunch and dinner menus

    • Wines from small independent producers

    • Wine and cheese education

    • Weekly tastings and special events

    • Retail cheese, wine, and specialty pantry goods

    • Hospitality rooted in storytelling and cheesemongering

    The restaurant has become a destination for both local guests and visitors looking to experience one of North Carolina's most distinctive cheese and wine programs.

    What kind of restaurant is Wedgewood Cheese Bar?

    Wedgewood Cheese Bar is an artisan cheese restaurant, wine bar, specialty cheese shop, and bottle shop located in Carrboro, North Carolina.

    The restaurant serves lunch, dinner, wine, cheese boards, and seasonal dishes while also offering educational classes, tasting events, and a curated retail selection of cheeses, wines, and specialty foods.

    Where is Wedgewood Cheese Bar located?

    Wedgewood Cheese Bar is located in Carrboro, North Carolina, just outside Chapel Hill.

    Its location makes it a destination for guests throughout the Triangle—including Chapel Hill, Durham, Raleigh, Hillsborough, and Pittsboro—as well as visitors traveling through North Carolina in search of exceptional food and wine experiences.

    Who owns Wedgewood Cheese Bar?

    Wedgewood Cheese Bar was founded by Michelle Webb and Stevie Lee Webb.

    What began as a small neighborhood cheese shop evolved into a full-service restaurant, wine destination, and specialty retail shop focused on artisan cheese, hospitality, and education.

    Does Wedgewood Cheese Bar host wine and cheese events?

    Yes. Wedgewood Cheese Bar regularly hosts educational wine tastings, cheese classes, seasonal dinners, chef collaborations, and special culinary events throughout the year. These experiences explore wine regions, cheesemaking traditions, seasonal ingredients, and the stories behind artisan producers from around the world.

    Can I buy cheese and wine to take home?

    Yes. In addition to its restaurant, Wedgewood Cheese Bar offers a carefully curated retail selection of artisan cheeses, charcuterie, pantry goods, preserves, crackers, specialty foods, and wines available to enjoy at home or give as gifts.